Summer Program Β· Ages 3–12

When kids cook, they rule.

An 8-week certified-chef-led summer cooking program for kids β€” taught one week at a time, in our real kitchen, with real food. Earn the crown, one recipe at a time.

The Curriculum

The 8-week journey

Eight progressive weeks of real recipes and real skills. Start with Week 1, work through the curriculum at your family's pace, and graduate as a Crown Chef β€” diploma and all.

Week 1

πŸ”ͺ Kitchen Foundations

Jul 6–9

Week 2

πŸ“ Fruit & Flavor

Jul 13–16

Week 3

πŸ₯• Colorful Veggies

Jul 20–23

Week 4

🍳 Mix & Match

Jul 27–30

Week 5

πŸ”₯ Baking & Heat

Aug 3–6

Week 6

πŸ₯ž Breakfast Fun

Aug 10–13

Week 7

🧁 Sweet Skills

Aug 17–20

Week 8

πŸ‘‘ Crown Chef Celebration

Aug 24–27

How It Works

Three simple steps to the crown

πŸ‘Ά

Pick the age

Little Rulers (ages 3–5) or Junior Rulers (ages 6–12). Each tier learns at the right level, with the right tools.

πŸ“…

Pick the week

Most families start with Week 1: Kitchen Foundations. Then Week 2 when your kid's ready, then Week 3 β€” on through the crown. Pay by the week, book what fits your summer.

πŸ‘‘

Earn the crown

Eight weeks of real cooking. A Crown Chef diploma at the end. And a kid who can actually feed themselves.

Choose Your Tier

Two age tiers, one kingdom

Little Rulers cooking together Little Rulers Β· Ages 3–5

Welcome to the kingdom

Where little hands learn big things.

Scooping, mixing, and building confidence. No heat, no knives β€” just curious little hands learning their first kitchen skills with Chef Chrissy. Every session ends with something they made themselves.

Junior Rulers learning kitchen skills Junior Rulers Β· Ages 6–12

Real recipes. Real techniques.

They'll surprise you at dinner.

Knife skills (age-appropriate), heat, baking, and the full path to Crown Chef. Your kid will surprise you with what they can make at home β€” and they'll be proud to show you.

Chef Chrissy

Meet Your Chef

Chef Chrissy

The chef behind the crown.

Chef Chrissy spent twenty years as a classroom teacher before she fell in love with cooking and went back to school for her culinary degree at 47 β€” graduating with a 4.0 and perfect attendance. She worked her way up through four professional kitchens, eventually earning the title of Chef at The Plum Island Grille and becoming a favorite of Newburyport and Salisbury locals.

Now she's combined two decades of teaching kids with a career in real kitchens to open Kid's Rule. Her belief is simple: cooking changes lives, and the earlier a kid learns it, the better.

βœ“ Culinary Degree (4.0) βœ“ 20 Years Teaching βœ“ Featured by Newburyport VIP
β˜€οΈ Summer 2026 Β· Enrollment Closed

2026 is full β€” get first pick for 2027 πŸ‘‘

This summer's Crown Chef program is closed for new enrollment. Want your little chef in next year? Join the 2027 waitlist and you'll be the first to hear when dates open β€” before we announce them anywhere else.

Join the 2027 Waitlist β†’

When kids cook, they rule.

Kid's Rule Cooking School

50 Elm Street, Unit 2 Β· Salisbury, MA 01952

Salisbury's culinary school β€” workshops, parties, scout sessions, and the Crown Chef summer program. For kids, adults, and everyone in between.

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